Mojvia

Korean home cooking with the ingredient list beside the method

Crispy potato Korean corn dog with sweet and savory condimentsStartersKorean Corn Dog, or Crispy, Cheesy Street StyleKorean strawberry milk has fresh strawberry syrup is in a glass cup garnished with a piece of strawberry.DrinksFresh Korean Strawberry Milk, for rice nightKorean style twisted donuts (kkwabaegi) in a bowl.Korean sweetsKkwabaegi: Korean Twisted DonutPan roasted Korean sweet potato is peeled and shows the caramelization in the flesh.StartersPan Roasted Korean Sweet Potato, for the banchan spreadA bowl of mandu guk, Korean dumpling soup, is served with kimchi.Soups and stewsMandu-guk, or Korean Dumpling SoupA plate of Swedish dream cookies are served with a cup of tea.Recipe shelfButtery Swedish Dream Cookies, or DRÖMMARSticky, glossy glazed Chinese crispy beef served with rice.Recipe shelf30-Minute Chinese Crispy Beef, cooked at homeSeaweed egg drop soup is served with rice and fish.Soups and stewsSeaweed Egg Drop Soup, Korean styleSpam fried rice is served in a bowl with a spoonRiceShort Spam Fried RiceCoffee-free tiramisu is made with barley coffee.SweetsCoffee-Free Barley Tiramisu, from a weeknight stoveA slice of peach pound cake baked in a bundt pan is showing the cake crumb texture with peach pieces inside.Recipe shelfSteady Peach Pound CakeA piece of Finnish blueberry pie is sliced off from a pie dish and served on a small plate.Other sweetsMustikkapiirakka: Creamy Finnish Blueberry Pie