Mojvia

Korean home cooking with the ingredient list beside the method

Lemon Meltaways are melt in your mouth butter cookiesRecipe shelfLemon Meltaways, a home-kitchen plateNo-bake eclair cake made from scratch with graham crackers, vanilla custard, and chocolate ganacheRecipe shelfNo-Bake Eclair Cake from Scratch, for a home tableBest potato salad with crisp bacon, fresh dill, and savory creamy dressing.Recipe shelfPotato Salad, creamyFestive Asian Style Ham and Rice Salad includes persimmon and pomegranate.Recipe shelfFestive Asian Style Ham & Rice SaladHoney glazed Korean beef patties are garnished with minced pine nuts are served with rice and kimchi on the side.MeatTteokgalbi, or Korean Beef PattiesFinger-licking savory, oven baked honey balsamic chicken wings are ready to serve.Recipe shelfHoney Balsamic Chicken Wings, for rice nightBeef Steak Sushi is adorned with kitchen-made teriyaki sauce.Recipe shelfBeef Steak Sushi and Teriyaki SauceThese baked chicken wings with sweet and spicy glaze are steady finger food.Recipe shelf& Spicy Baked Chicken Wings, sweetCrunchy ramen noodle and crisp cabbage makes a savory salad in no time.SaladsCabbage Ramen Noodle Salad, crunchyThis succulent BBQ pork ribs are coated with finger-licking savory kitchen-made bbq sauceRecipe shelfKitchen-made BBQ Pork RibsWarm hearts of palm dip is served with baguette slices.Recipe shelfHearts of Palm DipStrawberry Kiwi Tiramisu recipe is made with no alchoholRecipe shelfNo Alcohol Recipe: Strawberry Kiwi Tiramisu